Blending & balance
Every Lupa recipe is built slowly, tasting and refining until the balance feels just right. We layer natural flavours and botanicals with restraint - never overpowering, always harmonious - so each sip feels fresh, complex and genuinely satisfying.
Our process is about precision and patience. Adjusting sweetness, acidity, bitterness and aroma until everything sits in balance, letting the ingredients speak for themselves. Nothing artificial, nothing unnecessary - just thoughtfully chosen natural flavours and colours working together to create drinks that feel considered, grown-up and refreshing.
HUGO SPRITZ
Light, floral and bright - inspired by long afternoons and crisp aperitivo moments.
Natural flavours
Elderflower
Soft floral notes that give Hugo its signature lift and gentle sweetness.
White Grape
Adds freshness and a rounded, juicy mouthfeel.
Lime
Brings zesty acidity to keep the spritz crisp and refreshing.
Mint
A subtle herbal finish that adds cooling freshness and balance.
Natural colours
Yellow Safflower
Provides a soft golden hue, enhancing the drink’s light, summery appearance.
Black Carrot
Used in small amounts to add depth and stability to the natural colour.
APERITIVO SPRITZ
Bitter-sweet, layered and unmistakably aperitivo in character.
Natural botanical flavours
Herbs
Create complexity and structure, forming the backbone of the aperitivo profile.
Citrus Peels
Deliver bright bitterness and aromatic lift..
Spices
Add warmth and depth, giving the drink its lingering finish.
Quinine
Provides a clean, classic bitterness that balances sweetness and refreshes the palate.
Natural colours
Black Carrot
Contributes rich, warm tones and natural colour depth.
Yellow Safflower
Enhances brightness and clarity.
Rosemary Extract
Adds both colour stability and a subtle herbal nuance.